Food_Headline.png
 
 
 

taco
truck &
bar eats

Tacos & Beer.

Name a better duo. We’ll wait.


Prepared by our friends next door at Koda, chef Christian DeLutis and tribe are serving up some of the best damn tacos around at our in-house taco truck. We’re also dishing out small shareable plates at the bar that pair well with our local and house made beers.

hours

Daily — 11am • 9pm

 

Food Menus

 
 

At the Truck

Tacos

All tacos come with corn tortilla, salsa, guacamole, queso fresco and slaw verde
Add meat to anything for $2 more

Single $4 — 3 for $11

 
 
 

Beef

orange adobo barbecue with toasted cumin

pork carnitas

chipotle catsup and pork rind crumbs

no meat

smoked black beams with roasted corn paste

whitefish

chimichurri ranch with pickled red onions

 


chicken

red Chile and peanut butter mole
with toasted pumpkin seeds

 

Others at the Truck

 

taco salad $8

all the fixings, all vegetarian, no shell

chili vegetable $5

with sour cream and cheese

chips & queso $6

hot queso with salsa

chicharrones* $2

mexican spices with chipotle mayo

 

ice cream $2

Good Humor ice cream treats

 

At the Bar

 

guac & salsa parfait $10

guacamole and salsa parfait with taco chips

olives $9

spanish cured olives

hummus $9

black bean hummus with salsa and chips

Gringo pickles $4

picked in-house

nuts $7

mexican spiced nuts

jerky $2

Pennsylvania venison jerky

 

Beverages

Cola $2.50

assorted bottles of mexican colas

fountain drinks $3.50

horchata, hibiscus punch

Cold brew (nitro) $4

supplied by Little Amps

*Chicharrones are also available to order at the bar

— A Friendly Reminder —

Please respect the surrounding neighborhood
and our friends in Union Station

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